Lunch served Tuesday-Saturday, 11:30 a.m. – 1:30 p.m.
Dinner served Tuesday Saturday, S p.m. – Close
Bakery- Friday only 7 a.m. – 11 a.m.
Closed Sunday and Monday
Bakery: Decorated cakes, rolls, donuts, artisian breads, and dinner rolls Restaurant: Quality steaks, seafood, pasta, gourmet desserts and kids’ menu Micro brew beers and Margaritas